The Whisky and Gin Lover’s Guide to Scotland by Youngman, Angela
£15.99Author: Youngman, Angela
Scotland
Published on 30 November 2025 by Pen & Sword Books Ltd in the United Kingdom.
Paperback | 200 pages, 120 colour illustrations
190 x 140 | 0g
Din-Dins
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One Cheese to Rule Them All : In search of the world’s 100 best cheeses by McGuigan, Patrick
£20.00Author: McGuigan, Patrick
Cooking with dairy products
Published on 11 November 2025 by Murdoch Books in Australia.
Hardback | 240 pages
178 x 223 x 29 | 784g -
The Blackbird’s Song & Other Wonders of Nature : A year-round guide to connecting with the natural world by Richardson, Miles
£10.99Author: Richardson, Miles
Yearbooks, annuals, almanacs
Published on 9 October 2025 by New River Books Ltd in the United Kingdom.
Paperback | 224 pages, B&W illustrations
197 x 130 x 20 | 218g -
Cafe Cuil Cookbook : Recipes from the Isle of Skye by Coghill, Clare
£25.00Author: Coghill, Clare
Isle of Skye
Published on 6 November 2025 by Kitchen Press in the United Kingdom.
Hardback | 256 pages
255 x 195 | 900g -
Kanpai : The History of Sake by Rath, Eric C.
£17.99Author: Rath, Eric C.
Japan
Published on 1 October 2025 by REAKTION BOOKS in the United Kingdom.
Hardback | 352 pages, 62 illustrations, 60 in colour
214 x 164 x 26 | 882g -
Around the Table : 52 Essays on Food & Life by Henry, Diana
£20.00Author: Henry, Diana
General cookery & recipes
Published on 2 October 2025 by Octopus Publishing Group (Mitchell Beazley) in the United Kingdom.
Hardback | 320 pages
144 x 224 x 29 | 488g -
The Japanese Way of Whisky : Japan’s whiskies and how to enjoy them by Broom, Dave
£25.00Author: Broom, Dave
Japan
Published on 2 October 2025 by Octopus Publishing Group (Mitchell Beazley) in the United Kingdom.
Hardback | 256 pages
197 x 278 x 24 | 1120g -
Pickled : Pickles, kimchis, vinegars and more to add a burst of flavour to any dish by Janssen, Freddie
£14.00Author: Janssen, Freddie
Cookery by ingredient
Published on 16 October 2025 by Quadrille Publishing Ltd in the United Kingdom.
Paperback | 144 pages, Full-colour photography throughout
188 x 159 x 15 | 330g -
One Pot : 100 Simple Recipes to Cook Together by Bernardi, Amandine
£29.95Author: Bernardi, Amandine
Quick & easy cooking
Published on 10 October 2025 by Phaidon Press Ltd in the United Kingdom.
Hardback | 232 pages
278 x 214 x 26 | 1064g