Showing 16–30 of 84 resultsSorted by latest
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£12.99
Author: Schlosser, Eric
Cultural studies
Published on 5 February 2026 by Penguin Books Ltd (Penguin Classics) in the United Kingdom.
Paperback | 544 pages
196 x 130 x 27 | 374g
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£30.00
Author: Robertson, Chad
Cakes, baking, icing & sugarcraft
Published on 12 October 2010 by CHRONICLE BOOKS in the United States.
Hardback | 304 pages
262 x 223 x 35 | 1308g
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£12.99
Author: Bourdain, Anthony
USA
Published on 19 June 2025 by Bloomsbury Publishing PLC in the United Kingdom.
Paperback | 400 pages
128 x 198 x 28 | 282g
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£16.99
Author: Kim-Joy
Cakes, baking, icing & sugarcraft
Published on 29 August 2024 by Quadrille Publishing Ltd in the United Kingdom.
Hardback | 160 pages, Full-colour photography throughout
232 x 183 x 20 | 640g
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£34.95
Author: Fox, Jeremy
TV / celebrity chef cookbooks
Published on 6 October 2025 by Phaidon Press Ltd in the United Kingdom.
Hardback | 352 pages
270 x 205 | 1480g
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£25.00
Author: Rigby, Graeme
Society & culture: general
Published on 2 October 2025 by C Hurst & Co Publishers Ltd in the United Kingdom.
Hardback | 400 pages, 107 Illustrations, colour
234 x 156 | 0g
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£11.99
Author: Palmer, Ned
France
Published on 2 October 2025 by Profile Books Ltd in the United Kingdom.
Paperback | 384 pages, integrated B&W photos/images
129 x 198 x 25 | 314g
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£20.00
Author: Harbury, Evangeline
Czech Republic
Published on 23 September 2025 by Murdoch Books in Australia.
Hardback | 208 pages
177 x 222 x 25 | 716g
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£22.00
Author: Kaul, Rosheen
South East Asia
Published on 2 September 2025 by Murdoch Books in Australia.
Hardback | 224 pages
187 x 247 x 28 | 876g
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£8.99
Author: Vialleron, Margaux
Modern & contemporary fiction (post c 1945)
Published on 2 February 2023 by Simon & Schuster Ltd in the United Kingdom.
Paperback | 288 pages
197 x 129 x 24 | 206g
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£10.00
Author: Williams, Brian
Non-alcoholic beverages
Published on 19 January 2018 by British Library Publishing (The British Library Publishing Division) in the United Kingdom as part of ‘the Philosophies’ series.
Hardback | 80 pages, 15 illustrations
136 x 207 x 18 | 280g
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£26.00
Author: Carluccio, Antonio
TV / celebrity chef cookbooks
Published on 28 August 2025 by HarperCollins Publishers (Pavilion) in the United Kingdom.
Hardback | 224 pages
253 x 197 x 28 | 960g
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£7.99
Author: Mabey, Richard
Cookery by ingredient
Published on 2 August 2004 by HarperCollins Publishers (Collins) in the United Kingdom as part of ‘the Collins Gem’ series.
Paperback | 240 pages
135 x 127 x 13 | 140g
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£15.99
Author: Youngman, Angela
Scotland
Published on 30 November 2025 by Pen & Sword Books Ltd in the United Kingdom.
Paperback | 200 pages, 120 colour illustrations
190 x 140 | 0g
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£20.00
Author: McGuigan, Patrick
Cooking with dairy products
Published on 11 November 2025 by Murdoch Books in Australia.
Hardback | 240 pages
178 x 223 x 29 | 784g
