Showing 55–63 of 90 resultsSorted by latest
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£25.00
Author: Kamini, Sarina
Cooking with herbs & spices
Published on 29 July 2025 by Murdoch Books in Australia.
Hardback | 320 pages
177 x 248 x 31 | 998g
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£12.99
Author: Gunn, Neil M.
Scotland
Published on 3 July 2025 by Profile Books Ltd (Souvenir Press Ltd) in the United Kingdom.
Paperback | 192 pages, 22 B&W Line drawings throughout
197 x 131 x 15 | 172g
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£14.99
Author: Palmer, Ned
Encyclopaedias & reference works
Published on 5 June 2025 by Profile Books Ltd in the United Kingdom.
Paperback | 240 pages
129 x 198 x 21 | 392g
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£10.99
Author: Garrett, Jonny
Beers
Published on 1 May 2025 by ATLANTIC BOOKS in the United Kingdom.
Paperback | 368 pages
197 x 129 x 25 | 254g
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£10.99
Author: Boyd, Carolyn
France
Published on 8 May 2025 by Profile Books Ltd in the United Kingdom.
Paperback | 368 pages, Integrated images – number and colour TBD
196 x 130 | 300g
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£28.00
Author: Lin, Julie
Scotland
Published on 1 May 2025 by Ebury Publishing (Ebury Press) in the United Kingdom.
Hardback | 288 pages
249 x 179 | 909g
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£20.00
Author: Vadasz, Nick
Health & wholefood cookery
Published on 27 March 2025 by Octopus Publishing Group in the United Kingdom.
Hardback | 160 pages
236 x 171 x 19 | 546g
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£22.00
Author: Seal, Rebecca
Cookery dishes & courses
Published on 13 March 2025 by Octopus Publishing Group (Conran Octopus Ltd) in the United Kingdom as part of ‘the Leon’ series.
Hardback | 224 pages
242 x 196 x 24 | 922g
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£14.99
Author: Dickie, John
Italy
Published on 6 March 2025 by HODDER & STOUGHTON (Hodder Paperback) in the United Kingdom.
Paperback | 432 pages, integrated maps and colour plate sections
196 x 129 x 29 | 326g
