Between the Sheets : Easy and inventive layered traybakes by Wordie, Sarah
£16.99Author: Wordie, Sarah
Quick & easy cooking
Published on 11 April 2024 by Murdoch Books in the United Kingdom.
Hardback | 144 pages
220 x 180 x 18 | 560g
Din-Dins
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Ten Poems about Wine by Davidson, Jonathan
£6.95Author: Davidson, Jonathan
Poetry anthologies (various poets)
Published on 19 April 2023 by Candlestick Press in the United Kingdom.
Paperback | 20 pages
166 x 229 x 9 | 66g -
The Devil’s in the draught lines : 1000 Years of Women in Britain’s beer history by Wade, Dr Christina
£16.99Author: Wade, Dr Christina
Social & cultural history
Published on 21 February 2024 by CAMRA Books in the United Kingdom.
Paperback | 244 pages, colour
156 x 234 x 17 | 430g -
The Connaught Bar : Cocktail Recipes and Iconic Creations by Perrone, Agostino
£29.95Author: Perrone, Agostino
Beverages
Published on 10 April 2024 by Phaidon Press Ltd in the United Kingdom.
Hardback | 256 pages, 110 Illustrations
272 x 183 x 26 | 1256g -
A World of Flavour : A Celebration of Food and Recipes from Around the Globe by Langholtz, Gabrielle
£24.95Author: Langholtz, Gabrielle
Cooking for/with children
Published on 10 October 2024 by Phaidon Press Ltd in the United Kingdom.
Hardback | 240 pages
236 x 312 x 26 | 1378g -
Signature Cocktails by Schuster, Amanda
£29.95Author: Schuster, Amanda
Spirits & cocktails
Published on 5 October 2023 by Phaidon Press Ltd in the United Kingdom.
Hardback | 432 pages, 200 Illustrations
163 x 228 x 39 | 1064g -
Slow Food, Fast Cars : Casa Maria Luigia – Stories and Recipes by Bottura, Massimo
£39.95Author: Bottura, Massimo
Italy
Published on 19 October 2023 by Phaidon Press Ltd in the United Kingdom.
Hardback | 256 pages, 180 Illustrations
279 x 213 x 25 | 1162g -
Classic French Recipes by Mathiot, Ginette
£39.95Author: Mathiot, Ginette
France
Published on 4 April 2024 by Phaidon Press Ltd in the United Kingdom.
Hardback | 360 pages, 146 Illustrations
277 x 213 x 42 | 1774g -
The Gourmet by Barbery, Muriel
£9.99Author: Barbery, Muriel
Modern & contemporary fiction (post c 1945)
Published on 16 January 2025 by PUSHKIN PRESS in the United Kingdom.
Paperback | 128 pages
198 x 130 x 13 | 120g -
Bento Lunchbox : Brilliantly Balanced Lunchbox Recipes by Popowa, Sara Kiyo
£20.00Author: Popowa, Sara Kiyo
Japan
Published on 5 December 2024 by Octopus Publishing Group in the United Kingdom.
Hardback | 192 pages
250 x 195 x 20 | 770g -
Agak Agak : Everyday Recipes from Singapore by Han Lee, Shu
£26.00Author: Han Lee, Shu
Singapore
Published on 4 July 2024 by Hardie Grant Books (UK) in the United Kingdom.
Hardback | 224 pages, Full Colour Photography Throughout
198 x 255 x 27 | 972g -
The Contini Cookbook by Contini, Carina
£25.00Author: Contini, Carina
Italy
Published on 7 November 2024 by Birlinn General (Birlinn Ltd) in the United Kingdom.
Hardback | 272 pages
197 x 254 x 32 | 922g -
The Scottish Tattie Bible by Ashworth, Liz
£4.99Author: Ashworth, Liz
Scotland
Published on 1 August 2024 by Birlinn General (Birlinn Ltd) in the United Kingdom.
Paperback | 112 pages, b/w line drawings throughout
110 x 157 x 14 | 72g -
Whiskypedia (New and Updated Edition) : A Gazetteer of Scotch Whisky by MacLean, Charles
£15.99Author: MacLean, Charles
Scotland
Published on 11 July 2024 by Birlinn General (Birlinn Ltd) in the United Kingdom.
Paperback | 448 pages, Illustrations, colour
131 x 194 x 29 | 674g -
Venice Cult Recipes (mini) by Zavan, Laura
£12.99Author: Zavan, Laura
Italy
Published on 11 February 2025 by Murdoch Books in Australia as part of ‘the Mini Cult Recipes’ series.
Hardback | 272 pages
192 x 152 x 30 | 660g